Temporary Food Stalls

Temporary food stalls may be approved for fundraising or charity groups who intend to conduct a single event in which food is sold to the public (Eg cake stalls and sausage sizzles).

Temporary permits are issued to monitor which events are taking place and to provide food handling information to the stall holders.

Organisations seeking to hold a temporary event are required to complete a Temporary Event Application Form and return it to the Shire’s Health Service at least two weeks prior to the event. Approval should also be sought from the owner or manager whose land the event is to take place on. If the stall is to operate outside an existing business please ensure you have approval from the business proprietor.

Temporary Event Application Form


Kalamunda Markets

There are two community markets run in the Shire; the Kalamunda Village Market and the Kalamunda Farmers Market. Food stall holders are required to obtain approval from the Shire’s Health Service and the event organisers. If you wish to operate a food stall at a market event please complete the application form below and return it at least two weeks before the market day to the Shire’s Health Service. No application fee is applicable.

Market Stall Applications

The Kalamunda Village Markets are operated by the Rotary Club of Kalamunda, please call 0438 986 238 to apply for a stall.

The Kalamunda Farmers Markets are operated by the Kalamunda Chamber of Commerce, Please call Steve Haarap on (08) 9257 1190 to apply for a stall.

Applications where the food is prepared outside the Shire of Kalamunda require written approval from the appropriate Local Government in which the food is prepared. Where food is prepared within the Shire, the kitchen may be subject to an inspection by an Environmental Health Officer.

The Shire’s Environmental Health Officers conduct regular inspections on market days to ensure that all food stalls have approval and, as far as possible, all food sold at market events is safely handled, suitably labelled and protected from contamination.